1100

The taste of Robusta green coffee bean wet polished have more acidity, sweetness, depth, which is regarded as a cleaner cup when compared to other processing methods

Product name Vietnam Robusta Green Coffee Bean (Wet polished S16/S18) - Commercial grade
Moisture 12,5% max
Foreign matter 0.1% max
black bean 0.1% max
broken bean 0.4% max
screen size 16/18
Method wet polished/washed
Vietnam Robusta Green Coffee Bean (Wet polished S16/S18) - Commercial Grade
1100

You may also like